Therapist for holistic regulation and diagnostics
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What is it about
Intolerances to certain foods are common in today's society and can cause a variety of symptoms ranging from mild discomfort to serious health problems. While most people cope well with conventional foods, there is a group of people who have specific intolerances that require careful attention.
The diagnosis and treatment of specific food intolerances often require careful dietary monitoring and, if necessary, the support of a dietitian or doctor. It is important that people with such intolerances learn to identify foods that trigger their symptoms and find suitable alternatives to ensure a balanced diet and minimize discomfort.